Creamy Blackberry, Watermelon and Mint Chilled Soup

Creamy Balckberry, Watermelon and Mint Chilled Soup

I hadn’t really dabbled in chilled soup until just a few months ago, and I had no idea what I was missing. Chilled soups are lighter than smoothies and typically a little less filling. They’re great for any meal, too! Makes about 2-3 servings

Here’s what you’ll need:
food processor
12 oz blackberries
12 oz watermelon
about 15 mint leaves, give or take
1 c vanilla yogurt
1/2 tbsp brown sugar
juice of 1/2 of a lime

Toppings:
ground cinnamon
goat cheese
chia seeds

In food processor, combine all ingredients (besides toppings) and blend until smooth. Pour into bowls and serve with the toppings of your choice. Other possible toppings: yogurt, feta cheese, granola or fresh blackberries.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s