It’s the end of July and it’s hot out, so what’s better than a tall, refreshing glass of ice water? A tall refreshing glass of INFUSED ice water! Here’s just one simple recipe to get you through those hot, muggy days.
What you’ll need:
Pitcher
1-2 lemons
1/2 of a cucumber
1 celery stalk
a generous handful of dill
a generous handful of mint
Slice the cucumber and lemon and throw into a pitcher with your mint, dill and celery. Fill to the top with water and put it in the fridge to infuse overnight. Drink within two days.
Other great combinations:
Strawberry, lemon and basil
Blackberry, raspberry, lemon and mint
Orange, banana and mint
Strawberry, kiwi, lemon and basil
The possibilities are endless! Use your favorite fruits and herbs and see what kinds of natural vitamin water you can come up with!
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- 3 Quick Uses For Lemons (sheryllpetgrave.wordpress.com)
- Cucumber, Celery, and Gin Sorbet (thebittenword.com)
- Detox Water (healthyrecipeideas.wordpress.com)
The Veggie Slaughterhouse 