This is the perfect summer salad made up of sweet pears sliced paper thin, tangy peach and mango goat cheese, refreshing fresh herbs, and a slightly sweet, slightly tangy dressing of white balsamic and raspberries. To make the dressing, combine white balsamic raspberry blush vinegar, extra virgin olive oil, and lemon pepper sea salt seasoning and whisk. When shaving the pears, use a vegetable slicer at its 1/32″ setting for the perfect, paper thin slices. Julienne the mint and basil, add crumbled peach and mango goat cheese and drizzle the homemade dressing on top. Serve immediately.